Georgina Battiscombe’s English Picnics (1949)

Georgina Battiscombe’s English Picnics (1949)

Georgina Battiscombe’s 1949 English Picnics is a pioneering study of English picnics in literature and art that has become a go-to standard. Battiscombe asserts the English picnicker “is a devotee of the simple life; for a brief moment, he apes the noble savage....
Washington Irving and James Kirke Paulding’s Salmagundi (1807)

Washington Irving and James Kirke Paulding’s Salmagundi (1807)

Being Anglophile and aware of London happenings, Irving probably picked up the aftermath of the Pic Nic Society scandal during his tour of Europe 1804-1806. The word stuck, but it’s used only once as an adjective to mean something silly. Under the heading “Fashions by...
Philostratus’s Imagines (250-300 CE)

Philostratus’s Imagines (250-300 CE)

Hunting feasts have a long history. Among the Romans, one such by Philostratus Elder uses the rhetorical device of Ekphrasis, a verbal description of a visual representation, to illustrate a painting he observed in Naples. Ironically, none survive, if they existed at...
Jacques du Fouilloux’s La Venerie

Jacques du Fouilloux’s La VenerieHunting (1561)

Fouilloux’s La Venerie, aka Hunting, differs from Gaston’s 1389 description (See Le livre de chasse). Accordingly, the assemblée is replaced with un repas chasse, a hunters’ lunch attended only by men.  However, when George Gascoigne adapted La...
George Gascoigne’s The Noble Arte of Venerie or Hunting (1575)

George Gascoigne’s The Noble Arte of Venerie or Hunting (1575)

Gascoigne adapted Gaston Phébus’s The Book of the Hunt (1380) and Jacques du Fouilloux’s in La Venerie (1560) into English, retitling the work The Noble Arte of Venerie or Hunting (1575). (The book is dedicated to Lord Clinton, Elizabeth’s master of...
Paul Scarron’s Repas de pique-nique (1650c.)

Paul Scarron’s Repas de pique-nique (1650c.)

It is rumored that this is how the satirist Paul Scarron was known for his petits soupers, intimate dinners without ceremony, to which guests were invited to dine in the picnic-style, un repas dans le manière pique-nique. Oliver Goldsmith’s “Retaliation” (1774)...
Touchard-Lafosse’s Pique-Nique Manqué (1776c)

Touchard-Lafosse’s Pique-Nique Manqué (1776c)

Oeil-de-boeuf is Touchard-Lafosse’s pseudonym used to sign off on his gossip reports about Louis XIV’s court and Parisian society Oeil-de-boeuf is a circular window, often indoors, above a doorway. As a metaphor, it suggests gossip that is sexually tinged or...
Louisa Stuart’s Memories of the Pic Nic Suppers (1803?)

Louisa Stuart’s Memories of the Pic Nic Suppers (1803?)

Stuart’s firsthand memories of the time that parallel Henry Angelo’s playful attitude towards the Pic Nic society.  She attempts a comic attitude, that really masks her antagonism.  “Its partisans, “she wrote in her journal, “might have been pursued to the stake or...
Jean-Anthelme Brillat-Savarin’s The Psychology of Taste (1826)

Jean-Anthelme Brillat-Savarin’s The Psychology of Taste (1826)

As a passionate hunter, Brillat-Savarin enjoyed traditional midday luncheon trysts or haltes de chasse. he describes the gathering in “Meditation XV” in Physiologie du Gout, or The Psychology of Taste. According to French usage, the halte de chasse is not...